On November 11, 2022, Margherita Tonolini very successfully defended her PhD thesis entitled “Process Analytical Technology in whey processing: on-line selective protein quantification”.
Here she is with the two supervisors Søren Balling Engelsen and Frans van den Berg. And with two of the committee members, Marina Cocchi and Morten Lykkegaard Christensen.
Want to read the thesis? You can find it here.